MARTA

MARTA 2019-03-12T13:25:57+02:00

Project Description

MARTA

Prepared by the traditional method. Bottle aging on lees for 12 months at 16 °, to maximize the aroma and characteristics of the variety Muscat . Clarification and manual disgorgement. We recommend serving about 6 ° C. Their quality will be optimal during the 24 months following disgorgement.

TECHNICAL DATA